BSA
  • Home Page
  • Français
Member Area
Subscribe
  •    Recipe Calculator  
  •    Products  
    • Ready-to-Use Premix
    • Ingredients & Additives
    • Spices
    • Casings
    • Equipment
    • Knives and Accessories

Cooking Thermometer and Timer

Model CO-DTT361

  • Temperature scale:  0°C to 200°C (32°F to 392°F)
  • Stainless steel probe with heat-resistant cable of 3 feet (90 cm)
  • Temperature table and cooking times
  • Can be mounted on a wall
  • Requires 1 AAA battery (included)

Search
Product Categories
  • Casings, Nettings and Stockinettes
    • Collagen Casings
    • Fibrous Casings
    • Nalo TOP Casings
    • Natural Casings
    • Net Casings and Stockinette
  • Equipment
    • Cooking Tank
    • Cutter 
    • Dryer / Oven
    • Hydraulic Sausage Stuffer
    • Injection Pump
    • Manual Sausage Stuffer
    • Mincer
    • Mixer
    • Saw
    • Smoker
    • Tumbler
    • Vacuum Packaging Machine
    • Various Equipment
  • Fresh Sausages
  • Ingredients and Additives
    • Antimicrobial Agents
    • Antioxidants
    • Binders
    • Chemicals
    • Gelling Agent
  • Knives and Accessories
    • Caribou 
    • Containers 
    • Knife Sharpener
    • Other accessories
    • Thermometers
    • Various Accessories
  • Ready-to-use Premixes
    • Cooked Sausages
    • Cretons and Pâtés
    • Cured Meat Products
    • Dried Products
    • Marinades 
      • BSA Gourmet Marinades
      • Liquid Marinades and Sauces
      • Marinades for Meat Tumbling
      • Mariné Plus Sauces
    • No Gluten & Reduced Salt Sausages
    • Prepared Meals
    • Seasoning and Coating
  • Spices @en
  • Recipe Calculator
  • Products

  • Login
  • Terms of Service
  • Manage my Cookies
© 2025 BSA All rights reserved. Website design by Vortex Solution.